Find an opportunity behind every difficulty
I joined the company at 19.
I was a switchboard operator when there were only two central land lines and orders came in by telex!
Now I am responsible for the commercial development of the main Food Industry, but for several years I was the executive secretary of Pino Calcagni and I accompanied him on several trips around the world.
Pino is a guide and a beacon, with his inexhaustible energy he transmits to everyone a great desire to improve. He taught me that behind every difficulty there is an opportunity.
It is this extra gear that has allowed Besana to grow constantly and adapt promptly to any new situation.
