Food Laboratory for Analysis and Research
- Besana internal Lab dedicated to analysis and research in the agroindustrial and food sector
- Specialized in nuts and dried fruit for analyses (chemical, physical, microbiological, sensorial)
- 8 skilled employees
- The monitoring of food product hygiene is fully HACCP compliant
- Accredited by ACCREDIA (official Italian Certification body) nr. 0262
- Working with INC, FSA, EU SANCO, NDFTA and DFA of California.
- Joint activities with CNR (National Research Center)
- Identification of Escherichia Coli (VTEC) by Real Time PCR.








The Company 










